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I encourage you to stir in one teaspoon of vegemite into your congee.

What will you find here?

• food ramblings

• how (not) to write

• places I’d love to travel to

• my imaginary dinner party musings

• ice ice ice (the frozen type, not the other type)

Where else can you read my stuff?

• Grieving With Kueh - New Voices On Food Vol.2

• A (very fancy) pasta pitstop - SBS Diversity in Food Media Competition Winner 2022

• The Six Tones of Cantonese - Zou Mat Je Magazine

• A Tribute to the Humble Rice Cooker - Colournary Magazine

• Behind the Camera - Diversity in Australia's Arts Scene - Shoes Off Podcast

…and everything else here!

Swing by and give me a shout (or a job) @vegemitecongee on instagram and twitter!